Ground Beef Casserole

Step 2: Cook the Ground Beef

1. Heat a large skillet over medium heat.
2. Add olive oil, then the ground beef.
3. Cook for 5–7 minutes, breaking the meat into small pieces with a spatula.
4. Once browned, drain any excess fat if necessary.

Step 3: Sauté the Vegetables

1. Add onion and garlic to the skillet with the beef and cook until fragrant, about 2–3 minutes.
2. Add bell peppers, mushrooms, peas, and carrots. Cook for another 4–5 minutes until the vegetables soften.

Step 4: Add Seasoning and Sauce

1. Stir in diced tomatoes, beef broth, oregano, paprika, salt, and pepper.
2. Let it simmer for 5–7 minutes until the mixture thickens slightly.
3. Remove from heat and stir in sour cream for a creamy texture.

Step 5: Assemble the Casserole

1. Preheat your oven to 375°F (190°C).
2. Grease a 9×13-inch baking dish lightly with butter or oil.
3. Spread the cooked rice or pasta evenly on the bottom.
4. Pour the beef and vegetable mixture over the base and spread it evenly.
5. Sprinkle shredded cheddar cheese generously on top.
6. Optional: add a breadcrumb topping for extra crunch.

Step 6: Bake to Perfection

1. Place the casserole in the preheated oven.
2. Bake for 20–25 minutes, until the cheese is melted and lightly golden.
3. If using breadcrumbs, broil for 2–3 minutes at the end to achieve a crisp crust.

Step 7: Serve and Enjoy

• Let the casserole rest for 5 minutes before serving. This helps the layers settle.
• Serve warm, either on its own or with a side salad or steamed vegetables.

Tips for a Perfect Ground Beef Casserole

1. Customize your veggies: Zucchini, corn, or green beans work well too.
2. Make it spicy: Add a pinch of chili flakes or cayenne pepper to the beef mixture.
3. Cheese variations: Try mozzarella or a blend of cheddar and Monterey Jack for extra gooeyness.
4. Make ahead: Prepare the casserole a day in advance and refrigerate; bake just before serving.

Conclusion:
This Ground Beef Casserole is a hearty, versatile, and satisfying dish that the whole family will love. It combines protein, vegetables, and comfort all in one dish. With its creamy sauce and cheesy topping, it’s a true weeknight hero that can be customized to your taste.

If you want, I can also create a quick version of this casserole that takes under 30 minutes without compromising flavor—perfect for busy nights. Do you want me to do that?