Heaven In A bowl

Step 2: Make the Chocolate Pudding

1. In a large mixing bowl, whisk together the instant pudding mix and cold milk until smooth.
2. Place it in the refrigerator for about 5 minutes to thicken.

Step 3: Prepare the Layers

1. Have your whipped topping, pudding, brownies, and candy bits ready.
2. Using a clear glass trifle bowl or large serving dish allows the layers to shine beautifully.

Step 4: Assemble the Dessert

1. First Layer: Spread half of the brownie chunks evenly at the bottom of the bowl.
2. Second Layer: Pour half of the chocolate pudding over the brownies.
3. Third Layer: Spread a generous portion of whipped topping.
4. Fourth Layer: Sprinkle crushed toffee bits, nuts, or mini chocolate chips.
5. Repeat: Continue layering with the remaining brownies, pudding, whipped topping, and finish with a final dusting of candy bits and chocolate chips.

Step 5: Chill Before Serving

• Cover the bowl and refrigerate for at least 2 hours. This allows the flavors to meld and the dessert to set perfectly.

Serving Suggestions

• Serve with a large spoon straight from the bowl, ensuring each portion includes every delicious layer.
• Garnish with extra whipped cream swirls, chocolate shavings, or even a drizzle of caramel sauce for extra indulgence.

Why It’s Called Heaven in a Bowl

This dessert earns its heavenly title because every spoonful delivers a perfect bite of textures and flavors: fudgy brownies, creamy pudding, airy whipped topping, and the delightful crunch of candy bits. It’s sweet, rich, and absolutely irresistible—just like a little piece of heaven.

✨ Final Thought: Heaven in a Bowl isn’t just a recipe—it’s a celebration of comfort and sweetness. Whether enjoyed at a festive gathering or a quiet night in, this dessert has the power to bring joy with every bite.

Would you like me to also create a simpler, lighter version of this recipe (maybe with fruits and yogurt instead of brownies and candy) for when you want a healthier twist?