Here’s a detailed, unique article about Iowa Party Bites with a complete step-by-step method:

Iowa Party Bites: A Perfect Appetizer for Any Gathering

When it comes to crowd-pleasing appetizers, Iowa Party Bites are a deliciously simple option that will leave your guests asking for seconds. These savory little bites are packed with flavor, easy to make, and perfect for game nights, family gatherings, or casual parties. Their combination of tender meat, melty cheese, and a crispy golden exterior makes them irresistible.

In this article, we’ll walk you through everything you need to know to make Iowa Party Bites from scratch, step by step.

Ingredients You’ll Need

To make about 24 party bites, gather the following ingredients:

• 1 lb (450 g) ground beef
• 1/2 cup finely chopped onion
• 1/2 cup finely chopped green bell pepper
• 1 cup shredded cheddar cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste
• 24 wonton wrappers or small puff pastry squares
• 1 egg, beaten (for egg wash)
• Optional dipping sauce: ranch, BBQ, or spicy mustard

Step-by-Step Preparation

Step 1: Prepare the Filling

1. Cook the beef: Heat a skillet over medium heat. Add the ground beef and cook until browned, breaking it apart with a spatula.
2. Add veggies and seasoning: Stir in the chopped onion and bell pepper. Cook for 3–4 minutes until softened.
3. Season the mixture: Add garlic powder, smoked paprika, salt, and pepper. Mix well.
4. Cool slightly: Remove the skillet from heat and let the mixture cool for 5 minutes before adding cheese.

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