Step 2: Add the Seasonings & Aromatics
1️⃣ Sprinkle in seasoning salt, paprika, and minced onion.
2️⃣ Stir well to evenly distribute the flavors throughout the creamy mixture.
🔥 Want more depth of flavor? Sauté the minced onion in a tiny bit of butter before adding it to bring out its natural sweetness.
Step 3: Fold in the Crab Meat & Cheese (Optional But Delicious!)
1️⃣ Gently fold in ½ cup of lump crab meat for that authentic seafood taste.
2️⃣ Add ¼ cup shredded cheese if you love a richer, cheesier dip.
3️⃣ If desired, stir in 1 teaspoon of lemon juice for a touch of brightness.
💡 Tip: Avoid over-mixing to keep the crab meat chunky for better texture.
Step 4: Heat the Dip for Maximum Flavor
1️⃣ Transfer the mixture to a small oven-safe dish.
2️⃣ Bake at 350°F (175°C) for 12-15 minutes, or until warm and bubbly.
3️⃣ Alternatively, you can heat it on the stovetop over low heat, stirring frequently until warmed through.
🔥 Want a golden top? Broil the dip for the last 2 minutes to get a slightly crispy cheese crust!
Step 5: Serve & Enjoy!
✅ Remove from the oven and let it cool for a few minutes before serving.
✅ Garnish with a sprinkle of extra paprika, fresh parsley, or chives for a pop of color.
✅ Serve with crackers, toasted bread, tortilla chips, or fresh veggie sticks for dipping.
🥂 Pair it with a glass of white wine or an ice-cold beer for the ultimate seafood experience!
🦀 Pro Tips & Variations
✔ Make it Spicy – Add a dash of hot sauce or ¼ teaspoon of cayenne pepper for a little heat!
✔ Go Extra Cheesy – Top with extra shredded cheese and bake for a gooey, melty texture.
✔ Seafood Lover’s Version – Mix in shrimp or lobster for a deluxe seafood dip!
✔ Cold Crab Dip Option – Skip the baking step and chill the dip in the fridge for 30 minutes for a refreshing twist.
🦀 Final Thoughts
Joe’s Crab Shack Crab Dip is a creamy, savory, and indulgent seafood appetizer that’s incredibly easy to make. Whether you serve it warm and bubbly or chilled and refreshing, it’s guaranteed to impress your guests, family, or just yourself!
Will you be adding this to your next party menu? Let me know how it turns out! 😊🐚✨
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