Long John Silver’s Inspired Fish Batter Recipe

Step 2: Make the Batter

1. In a medium mixing bowl, combine the flour, cornstarch, baking powder, paprika, garlic powder, onion powder, salt, and black pepper.
2. In a separate small bowl, beat the egg and then add the cold sparkling water. Make sure it stays chilled, as cold liquid enhances the crispiness.
3. Gradually pour the wet ingredients into the dry ingredients while whisking gently. Mix until just combined. Do not overmix—a few lumps are fine. Overmixing can make the batter dense and heavy.

Step 3: Heat the Oil

1. Pour oil into a deep frying pan or Dutch oven until it’s about 2-3 inches deep.
2. Heat the oil to 350°F (175°C). Use a thermometer for accuracy; the right temperature prevents greasy fish and ensures crispiness.

Step 4: Coat the Fish

1. Lightly dredge each fish fillet in a small amount of flour. This step helps the batter adhere better.
2. Dip the fillets into the batter, allowing any excess to drip off gently.

Step 5: Fry the Fish

1. Carefully place the battered fillets into the hot oil. Do not overcrowd the pan; fry in batches if necessary.
2. Fry for 4-6 minutes, turning once, until the batter is golden brown and crispy.
3. Use a slotted spoon or tongs to remove the fish and place on a wire rack or paper towels to drain excess oil.

Step 6: Serve

• Serve immediately while hot and crispy with tartar sauce, lemon wedges, and your favorite sides such as fries, coleslaw, or hush puppies.

Tips for Extra Crispy Fish

• Keep the batter cold: Cold batter hitting hot oil creates maximum crunch.
• Don’t overcrowd the pan: Too many fillets lower the oil temperature.
• Use sparkling water: The bubbles in sparkling water lighten the batter.
• Rest the batter: Letting it sit for 5-10 minutes before frying can improve texture.

Recreating the magic of Long John Silver’s at home doesn’t require complicated ingredients or special equipment. With this recipe, you’ll enjoy tender, flaky fish encased in a perfectly crisp, flavorful batter every time.

If you want, I can also create a quick shortcut version of this batter that’s even easier for busy weeknights but still very close to the Long John Silver’s texture. Do you want me to do that?