Step 3: Prepare the Dressing
- In a separate bowl, combine mayonnaise, Dijon mustard, sweet pickle relish, salt, and pepper.
- Whisk until smooth and creamy.
- Taste and adjust seasoning—add more mustard for tang, more relish for sweetness, or salt/pepper to balance flavors.
Step 4: Add the Veggies
- Chop your celery, red onion, and hard-boiled eggs into small, bite-sized pieces.
- Gently fold these ingredients into the cooled potatoes, ensuring an even distribution.
Step 5: Mix in the Dressing
- Pour the prepared dressing over the potato mixture.
- Using a large spoon or spatula, gently fold everything together until all potatoes and vegetables are coated.
- Avoid overmixing to prevent the potatoes from breaking down.
Step 6: Chill and Serve
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours—overnight is best for flavors to meld.
- Just before serving, sprinkle a pinch of paprika on top for color and a hint of smokiness.
Optional Add-ins: Some variations include chopped dill pickles, fresh herbs like parsley or dill, or even a splash of apple cider vinegar for a tangy kick.
Tips for the Best Old-Fashioned Potato Salad
- Potato choice matters: Yukon golds give a buttery texture, while russets hold their shape better.
- Cool before mixing: Mixing hot potatoes with mayo can make the salad watery.
- Flavor resting time: The salad tastes even better the next day as the flavors meld together.
- Balance textures: Crunchy celery and soft eggs add layers of flavor and mouthfeel.
Final Thoughts
Mama’s Old-Fashioned Potato Salad is more than a side dish—it’s a slice of nostalgia and comfort. Dee Dee’s recipe keeps it simple, letting each ingredient shine while providing creamy, tangy, and crunchy goodness in every bite. Perfect for summer cookouts, family dinners, or any occasion where a classic, homemade salad is appreciated.
Serve chilled, enjoy with friends and family, and savor a taste of tradition with every forkful.
If you want, I can also create a version with a step-by-step photo guide to make it visually foolproof.
Do you want me to do that?
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