Below is a unique, detailed, and beginner-friendly article about “Marinated Tomato Salad with Herbs & Garlic”, with clear step-by-step instructions.

Marinated Tomato Salad with Herbs & Garlic — A Burst of Fresh, Bold Flavor

Some recipes are simple, but still unforgettable. Marinated Tomato Salad with Herbs & Garlic is one of those dishes that proves you don’t need complicated ingredients to create big, bright flavor. With juicy tomatoes, fresh herbs, aromatic garlic, and a tangy, savory dressing, this salad transforms everyday produce into something truly special.

Perfect for summer days, quick lunches, family dinners, or potlucks, this dish works as a side, a topping, or even a light main. And the best part? The longer it marinates, the better it tastes.

Let’s dive into how to make this refreshing and vibrant salad step by step.

🥗 What Makes This Salad Special?

• No cooking required — fresh ingredients do all the work.
• Customizable — works with any type of tomatoes or herbs you have.
• Make-ahead friendly — flavors deepen with time.
• Healthy and light — naturally rich in antioxidants and real-food ingredients.

🥒 Ingredients You’ll Need

For the Salad:

• 4–5 large ripe tomatoes (or 3 cups cherry tomatoes)
• 1 small red onion or 2–3 green onions
• 2–3 garlic cloves, minced
• ½ cup fresh herbs (parsley, basil, dill, or a mix)

For the Marinade:

• ¼ cup olive oil
• 2–3 tablespoons red wine vinegar or lemon juice
• ½ teaspoon sugar (optional, but balances acidity)
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon Italian seasoning or dried oregano
• Optional: pinch of crushed red pepper

🥣 Step-by-Step Instructions

Step 1 — Prepare the Tomatoes

Choose firm but ripe tomatoes.

• Slice large tomatoes into wedges or thick rounds.
• If using cherry tomatoes, simply halve them.

This ensures every piece absorbs the marinade.

Step 2 — Add the Onions

Thinly slice a red onion for a sweet, mild bite.
If you prefer a softer flavor, soak the onions in cold water for 5 minutes before using.

Step 3 — Add Fresh Herbs

Chop your herbs finely.
Fresh parsley adds brightness, basil brings sweetness, and dill adds a sharp freshness.

Use one or mix all three for an incredible aroma.

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