Step 5: Add Vanilla (Optional)

Once the spread has finished cooking, remove the pan from heat and stir in 1 teaspoon of vanilla extract. This adds warmth and depth to the flavor.

Step 6: Cool and Store

Let the Monkey Butter cool at room temperature for about 30 minutes.

Transfer it into:

• Glass jars
• Airtight meal prep containers
• Freezer-safe tubs

Storage Guidelines

• Refrigerator: Up to 2 weeks.
• Freezer: Up to 3 months.

Monkey Butter is not shelf-stable, so always store it chilled.

🍍 How to Use Monkey Butter

Monkey Butter shines in many recipes and snacks. Here are some delicious ideas:

• Spread it on toast, bagels, biscuits, or croissants
• Swirl into Greek yogurt or oatmeal
• Use as a filling for crepes or pastries
• Spoon over waffles, pancakes, or French toast
• Serve on a charcuterie board with cream cheese
• Blend into a smoothie for instant tropical flavor
• Add a layer inside a cake or cupcake

Its versatility makes it the kind of recipe you’ll revisit again and again.

🌺 Why You’ll Love This Recipe

• Quick & easy – ready in under 30 minutes
• Tropical flavor – pineapple, banana, and coconut are a dream combination
• Perfect texture – thick, creamy, and rich
• Budget-friendly – uses everyday ingredients
• Kid-friendly & adult-approved

Monkey Butter proves that simple ingredients can create truly memorable flavors.

🍯 Final Thoughts

If you want a fruit spread that brings sunshine to your mornings, this Monkey Butter Recipe is the one to try. It’s comforting, summery, and bursting with tropical goodness—perfect for breakfasts, desserts, or even homemade gifts.

Make a jar, chill it, and enjoy a tropical getaway with every spoonful!

If you’d like, I can also:
✅ Write a shorter version for social media
✅ Create a printable recipe card
✅ Add variations (mango, passionfruit, strawberry, etc.)

Just tell me!