
2. Bake the Cake
- Bake in the preheated oven for 30–35 minutes or until a toothpick inserted in the center comes out clean.
- Remove from oven and let cool in pans for 10 minutes, then transfer to a wire rack to cool completely.
3. Make the Coconut Filling
- In a medium bowl, combine shredded coconut, sweetened condensed milk, and vanilla extract.
- Mix well until the coconut is fully coated and sticky. Set aside.
4. Assemble the Cake
- Place one chocolate cake layer on a serving plate.
- Spread the coconut filling evenly over the top, pressing lightly to adhere.
- Place the second cake layer on top, pressing gently.
5. Prepare the Chocolate Ganache
- Heat the heavy cream in a small saucepan over medium heat until it just begins to simmer.
- Pour the hot cream over the chopped chocolate in a heatproof bowl. Let sit for 2 minutes.
- Stir until smooth and glossy. Add butter for extra shine if desired.
- Let the ganache cool slightly before pouring over the cake.
6. Finish the Cake
- Pour the ganache over the top of the cake, letting it drip slightly down the sides for a beautiful effect.
- Use a spatula to smooth the top if needed.
- Refrigerate for at least 1 hour to set before slicing.
Tips for the Perfect MOUNDS Cake
- Moisture Matters: The boiling water in the cake batter keeps the chocolate cake super moist. Don’t skip it!
- Coconut Texture: If you prefer a softer coconut filling, lightly toast the coconut before mixing with condensed milk.
- Ganache Shine: Adding butter makes the chocolate ganache extra glossy and smooth.
- Serving Suggestion: Top with extra toasted coconut or chocolate shavings for an elegant presentation.
Why You’ll Love This Cake
This Mounds Cake is a chocolate-lover’s dream and a coconut fan’s delight. Each bite is rich, fudgy, and perfectly balanced with the creamy coconut filling. It’s impressive enough for special occasions, yet simple enough to make for a weekend treat.
Whether you call it a homemade Mounds bar in cake form or just a decadent chocolate coconut cake, one slice and you’ll understand why this recipe is irresistible. 😋
If you want, I can also make a visual step-by-step guide with images for this cake so it looks like a professional recipe tutorial — would you like me to do that?








No Responses Yet