Oh My Gosh… This Recipe Is the Bomb! Quick, Easy, and Absolutely Delicious

If you love comfort food but hate spending hours in the kitchen, this recipe is going to be your new best friend. Forget the traditional, time-consuming methods—you’re about to discover a shortcut that still delivers big flavor. It’s simple, fast, and makes enough to satisfy hungry friends, family, or just your own cravings. Let’s dive in step by step.

Ingredients You’ll Need

2 cups cooked chicken, shredded (rotisserie chicken works perfectly)
1 cup shredded cheddar cheese (or your favorite cheese blend)
1/2 cup cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon smoked paprika (optional, but adds a flavor punch)
Salt and pepper, to taste
1 cup crushed crackers or breadcrumbs for topping
2 tablespoons butter, melted

Step-by-Step Instructions

Step 1: Preheat and Prep

Start by preheating your oven to 350°F (175°C). While it heats, grease a medium-sized baking dish with a bit of butter or non-stick spray to prevent sticking.