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Peanut Butter Lunch Lady Bars: The Sweet, Chewy, Classic Treat

If you grew up loving school cafeteria treats, you’ll remember the magic of Lunch Lady Bars—soft, chewy, peanut buttery squares that were perfect for lunchboxes. Today, we’ll recreate that nostalgic dessert at home with a twist: peanut butter goodness that melts in your mouth and satisfies every sweet tooth. These bars are easy to make, perfect for snacks, and guaranteed to disappear fast!

Ingredients You’ll Need

For the Base:

1 cup (230g) unsalted butter, melted
1 cup (200g) granulated sugar
1 cup (220g) light brown sugar, packed
1 cup (250g) creamy peanut butter
2 large eggs
1 tsp vanilla extract

For the Dry Ingredients:

2 1/2 cups (310g) all-purpose flour
1 tsp baking soda
1/2 tsp salt

For the Topping:

1 1/2 cups (260g) semisweet chocolate chips
1/2 cup (125g) creamy peanut butter

Step-by-Step Method

Step 1: Preheat and Prepare

Start by preheating your oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper or lightly grease it. This ensures the bars don’t stick and come out cleanly.