Sure! Here’s a detailed, unique article about the Pioneer Woman Cheeseburger Pie, including a step-by-step method to make it.

Pioneer Woman Cheeseburger Pie: A Comfort Food Classic

If you’re craving a hearty, savory dish that tastes like your favorite cheeseburger but is baked into a comforting pie, the Pioneer Woman Cheeseburger Pie is a must-try. This recipe combines juicy ground beef, melted cheese, a flaky crust, and a creamy, cheesy custard for a meal that’s perfect for family dinners or potlucks. It’s simple, satisfying, and endlessly customizable.

Ingredients

For the crust:

• 1 refrigerated pie crust (or homemade, if you prefer)

For the filling:

• 1 lb (450 g) ground beef
• 1 small onion, finely chopped
• 1 cup shredded cheddar cheese (or a blend of cheddar and mozzarella)
• 1/4 cup ketchup
• 1 tablespoon mustard
• 1/4 teaspoon garlic powder
• Salt and pepper, to taste

For the custard topping:

• 3 large eggs
• 1 cup milk
• 1/4 cup mayonnaise (optional, for extra creaminess)
• Salt and pepper, to taste

Step-by-Step Method

Step 1: Preheat and Prepare the Crust

1. Preheat your oven to 375°F (190°C).
2. Roll out your pie crust and fit it into a 9-inch pie pan. Press gently to cover the bottom and sides.
3. Optionally, use a fork to poke a few holes in the bottom to prevent bubbling.

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