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Here’s a detailed, unique article about Ragtag Candies, including a step-by-step guide to make them at home:

Ragtag Candies: A Deliciously Whimsical Treat

Ragtag Candies are the perfect blend of creativity and nostalgia. These bite-sized confections are a delightful way to use up leftover chocolate, nuts, candies, and other sweet treats that might otherwise go to waste. Their charm lies in their “anything goes” approach — no two pieces are exactly alike, making them a fun and personal addition to holiday trays, gift boxes, or just a sweet snack for yourself.

Ingredients You’ll Need

The beauty of Ragtag Candies is that you can customize them with whatever you have on hand. Here’s a basic guideline:

Chocolate base: 1 cup of milk, dark, or semi-sweet chocolate, or a mix
Mix-ins (choose a few or all):
- Chopped nuts (almonds, peanuts, pecans, walnuts)
- Dried fruits (raisins, cranberries, apricots)
- Mini marshmallows
- Crushed cookies or biscuits
- Toffee bits or caramel pieces
- Sprinkles or candy pieces for decoration
Optional flavorings: A pinch of sea salt, a drop of vanilla extract, or a teaspoon of instant coffee

Step-by-Step Method

Step 1: Prepare Your Ingredients

Chop or crush all your mix-ins into small, bite-sized pieces.
Line a baking sheet with parchment paper or a silicone mat — this will prevent sticking and make cleanup easy.