Ritz Cracker Party Sandwiches

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Ritz Cracker Party Sandwiches: The Ultimate Bite-Sized Crowd-Pleaser

When it comes to easy appetizers that disappear fast, Ritz Cracker Party Sandwiches are in a league of their own. These tiny, flavor-packed snacks combine the buttery crunch of Ritz crackers with a creamy, savory filling that’s baked to warm, golden perfection. They’re simple to prepare, endlessly customizable, and perfect for parties, game days, holidays, or anytime you need a no-stress finger food that everyone loves.

What makes these sandwiches so special is their balance: crispy on the outside, soft and melty on the inside, with bold flavors in every bite. Let’s walk through the process step by step so you can make them perfectly every time.


Ingredients You’ll Need

Before you begin, gather the following:

  • Ritz crackers
  • Cream cheese, softened
  • Shredded cheese (cheddar, Colby-Jack, or a blend work great)
  • Cooked bacon bits, diced ham, or finely chopped cooked chicken
  • Garlic powder
  • Onion powder
  • Dried parsley or chives
  • Melted butter

(Exact amounts can be adjusted depending on how many sandwiches you want to make.)


Step-by-Step Method

Step 1: Prepare the Creamy Filling

In a medium bowl, add the softened cream cheese. Using a spoon or spatula, mix it until smooth and creamy. This ensures the filling spreads easily and evenly.

Next, stir in the shredded cheese, followed by your protein of choice—bacon, ham, or chicken. Add garlic powder, onion powder, and dried parsley or chives. Mix everything thoroughly until the filling is well combined and evenly seasoned.


Step 2: Assemble the Cracker Sandwiches

Lay half of the Ritz crackers flat on a clean surface or baking tray. Scoop a small amount of the filling onto the center of each cracker. Be careful not to overfill—too much can spill out during baking.

Place another Ritz cracker on top of each filled cracker, gently pressing down to form a sandwich. The filling should spread just to the edges without oozing out.


 

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