russian tea balls

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Step 6: Chill

  1. Transfer the tray to the refrigerator and let the tea balls chill for at least 1–2 hours.
  2. Chilling helps the balls firm up and enhances the flavors.

Step 7: Serve and Enjoy

Once chilled, your Russian Tea Balls are ready to enjoy! Serve them alongside tea, coffee, or hot chocolate for an elegant and indulgent treat.

Storage Tip: Keep the tea balls in an airtight container in the refrigerator for up to a week. They also freeze well if you want to prepare them ahead of time.


Variations and Tips

  • Chocolate Lovers: Add mini chocolate chips or drizzle melted chocolate over the finished balls.
  • Nut-Free Option: Replace nuts with shredded coconut for a different texture.
  • Festive Touch: Roll the balls in colored sugar or cocoa powder for holiday occasions.

Conclusion:

Russian Tea Balls are a simple yet sophisticated treat that balances sweetness, nuttiness, and chocolate flavor in each bite. They are perfect for holiday gatherings, gifts, or a cozy afternoon snack. With no baking required and minimal ingredients, they’re a delightful way to satisfy your sweet tooth while impressing friends and family.


If you want, I can also create a quick, kid-friendly version of Russian Tea Balls that takes only 15 minutes and requires no chilling. It’s perfect for last-minute treats.

Do you want me to do that?

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