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Sausage Muffins with Bisquick: A Quick and Savory Breakfast Treat

Sausage muffins are a hearty, savory breakfast option that can be ready in under 30 minutes. Using Bisquick mix makes them incredibly simple, yet they come out fluffy, golden, and packed with flavor. Perfect for busy mornings, brunches, or even a snack on the go, these muffins combine the comforting taste of sausage with the light, airy texture of homemade biscuits.

Ingredients

For 12 savory sausage muffins, you will need:

1 pound (450 g) breakfast sausage (mild or spicy, depending on preference)
2 cups Bisquick mix
2 large eggs
1 cup milk
1 cup shredded cheddar cheese (optional, for a cheesy twist)
Salt and pepper, to taste
Optional extras: chopped onions, bell peppers, or jalapeños for added flavor