Step 2: Blend Everything Together
- Place the chopped beets, lemon pieces, ginger, and water into a high-powered blender.
- Blend on high for about 1-2 minutes, or until the mixture is smooth.
- Taste and adjust sweetness with honey or maple syrup, blending again if needed.
Step 3: Strain (Optional)
- For a smoother juice, strain the mixture through a fine mesh sieve, cheesecloth, or nut milk bag into a pitcher or glass.
- Press down with a spoon to extract as much liquid as possible.
- Discard or compost the leftover pulp, or use it in soups or baking for added fiber.
Step 4: Serve and Enjoy
- Pour the juice into a glass over ice for a refreshing chill.
- Garnish with a slice of lemon or a mint sprig if desired.
- Drink immediately to enjoy the freshest taste and maximum nutrients.
Storage Tips
- Store any leftover juice in an airtight glass container in the refrigerator for up to 2 days.
- Shake or stir before serving, as natural separation may occur.
Final Thoughts
Revitalizing beet and lemon juice is more than just a trendy drink—it’s a nutrient-packed elixir that promotes overall health and wellness. Whether you’re sipping it to jumpstart your morning, fuel your workout, or cleanse your system, this vibrant juice delivers both flavor and function. Try incorporating it into your weekly routine and feel the difference from the inside out!
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