Smoked Sausage and Potato Bake

Step 4: Combine with Sausage

Add the smoked sausage slices to the seasoned vegetables and gently mix to distribute everything evenly. This ensures that the smoky flavor of the sausage will infuse the potatoes and vegetables as they roast.

Step 5: Arrange in a Baking Dish

Transfer the mixture to a large baking dish or a sheet pan lined with parchment paper. Spread it out in an even layer so that everything cooks uniformly.

Step 6: Roast in the Oven

Place the baking dish in the preheated oven and roast for 30–40 minutes, stirring halfway through. The potatoes should be tender when pierced with a fork, and the sausage should be nicely browned.

Step 7: Add Cheese (Optional)

If you want a cheesy twist, sprinkle shredded cheddar cheese over the top in the last 5 minutes of baking. Allow the cheese to melt and slightly bubble for a rich, savory finish.

Step 8: Garnish and Serve

Remove the dish from the oven and let it cool for a few minutes. Sprinkle with fresh chopped parsley for color and freshness. Serve hot, straight from the pan, for a rustic, homey meal.

Tips and Variations

• Vegetable variations: Add carrots, zucchini, or mushrooms for extra flavor and nutrition.
• Spice it up: Include a pinch of cayenne or red pepper flakes for a bit of heat.
• Make it a sheet pan dinner: Roast everything on a single sheet pan for easier cleanup.
• Meal prep: Store leftovers in airtight containers in the fridge for up to 4 days. Reheat in the oven or microwave.

Why This Recipe Works

The combination of smoked sausage and roasted potatoes is a classic because the sausage releases its smoky, savory fat, which the potatoes and vegetables absorb, creating layers of flavor. The paprika adds warmth, while herbs like thyme and oregano provide aromatic depth. This dish is both satisfying and easy, making it perfect for busy weeknights or casual family dinners.

Conclusion:
The Smoked Sausage and Potato Bake is a simple yet impressive meal that requires minimal effort but delivers maximum flavor. With tender roasted potatoes, flavorful sausage, and perfectly cooked vegetables, it’s a hearty dish that will likely become a family favorite.

If you want, I can also create a quick one-pan version with minimal prep that takes under 30 minutes while keeping it just as flavorful. Do you want me to do that?