The Easiest Pineapple Bake: A Tropical Delight in Every Bite

Step 3: Combine the Dry Ingredients

In a separate bowl, mix flour, baking powder, salt, and cinnamon.
Gradually add the dry ingredients into the wet mixture, stirring until just combined.

Step 4: Assemble the Bake

Pour the batter into the prepared baking dish, spreading it evenly.
If using toppings, sprinkle brown sugar, shredded coconut, and chopped nuts over the top for extra crunch and flavor.

Step 5: Bake to Perfection

Place the dish in the preheated oven and bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.
If the top starts to brown too quickly, cover it loosely with foil in the last 10 minutes of baking.

Step 6: Cool & Serve

Let the pineapple bake cool for 10 minutes before serving.
Enjoy warm as is, or top it with whipped cream, vanilla ice cream, or a drizzle of honey.

Serving Ideas & Variations

🍍 For Breakfast – Serve with Greek yogurt and a sprinkle of granola.
🍍 As a Dessert – Pair with vanilla ice cream for a decadent treat.
🍍 For Extra Moisture – Add a splash of reserved pineapple juice before baking.
🍍 Gluten-Free Option – Substitute all-purpose flour with almond or gluten-free flour.

Final Thoughts: A Must-Try Tropical Treat!

This Easiest Pineapple Bake is a foolproof recipe that brings warm, tropical flavors to your table with minimal effort. Whether you’re baking for a special occasion or simply treating yourself, this sweet and buttery delight will leave you craving more!

Will you give this recipe a try? Let me know how it turns out! 🍍✨