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These Are Absolutely Delicious: The Party-Winning Treat Everyone Will Love

Some recipes don’t need a single tweak—they’re perfect just as they are. That’s exactly the case with this irresistible dish that has everyone asking for seconds. I recently took these to a party, and they disappeared in no time. The sweet aroma, the perfect balance of flavors, and the simple, yet foolproof method make this recipe an instant favorite. Here’s how you can recreate them step by step.

Ingredients

Before you start, gather the following ingredients:

1 cup unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
2 cups chocolate chips (or your favorite mix-ins like nuts or toffee bits)

Tip: Make sure the butter is at room temperature; this ensures your dough mixes evenly and the cookies turn out soft and chewy.

Step-by-Step Instructions

Step 1: Preheat the Oven

Set your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats. This prevents sticking and makes cleanup a breeze.