This is one of my hubby’s fave weeknight meals!

May be an image of shepherd's pie

Step 2: Sauté the Chicken

Heat a large skillet over medium-high heat. Add the olive oil or butter. Once hot, add the chicken pieces. Season with a pinch of salt, pepper, and paprika. Sauté until the chicken is lightly browned on all sides—about 5-6 minutes. Remove the chicken from the pan and set aside.

Step 3: Cook the Aromatics

In the same skillet, add a touch more oil if needed. Toss in the chopped onion and garlic. Cook until fragrant and translucent, about 2-3 minutes. The aromas will instantly fill your kitchen with a comforting, homey scent.

Step 4: Add the Vegetables

Add the bell peppers and broccoli to the skillet. Sauté for another 3-4 minutes until the vegetables are tender-crisp. This ensures that the veggies retain their bright color and a slight crunch, giving the dish texture and freshness.

Step 5: Combine Chicken and Broth

Return the browned chicken to the skillet. Pour in the chicken broth and sprinkle the oregano or Italian seasoning over the mixture. Stir everything together, cover, and let it simmer for 5-7 minutes. This allows the chicken to cook through while the flavors meld beautifully.

Step 6: Melt in the Cheese

Once the chicken and vegetables are fully cooked, sprinkle the shredded cheese evenly over the skillet. Cover and let the cheese melt, creating a rich, creamy layer that makes this dish irresistible.

Step 7: Garnish and Serve

Finish with a sprinkle of fresh parsley or cilantro for a pop of color and added flavor. Serve hot, either on its own, over rice, or with a side of crusty bread for soaking up every bit of deliciousness.

Tips for a Perfect Weeknight Meal

  1. Use a single skillet: Minimizes cleanup and makes cooking less stressful.

  2. Mix up the veggies: Carrots, zucchini, or mushrooms work great if you want to vary flavors.

  3. Make it spicy: Add a pinch of red pepper flakes or a drizzle of hot sauce for an extra kick.

  4. Prep ahead: Chop vegetables and marinate the chicken in advance to cut cooking time in half.

Why This Meal Works

What makes this recipe a favorite is its balance: tender chicken, crisp vegetables, and creamy cheese all come together in under 30 minutes. It’s satisfying, comforting, and doesn’t require a long list of ingredients or complicated steps. Most importantly, it’s a recipe that keeps the whole family happy—my husband always asks for seconds!


If you want, I can also create a visual, step-by-step version with a timeline and cooking tips that makes this weeknight meal super easy to follow—perfect for a busy evening.

Do you want me to do that?

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