Looking for a dessert that lives up to its name? Yum Yum Cake is a moist, flavorful, and easy-to-make treat that’s perfect for any occasion. Whether it’s a family gathering, holiday celebration, or just because, this cake is guaranteed to delight everyone who takes a bite. With a creamy topping and a rich, fruity base, it’s as indulgent as it is simple to prepare.
Why You’ll Love Yum Yum Cake
- Simple Ingredients: Everything you need is likely already in your pantry.
- Perfect for Any Occasion: A versatile dessert that works for casual dinners or formal parties.
- Moist and Flavorful: Combines fruit, nuts, and creamy topping for a truly indulgent experience.
Ingredients for Yum Yum Cake
For the Cake:
- 2 cups all-purpose flour
- 2 cups sugar
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1 (20 oz) can crushed pineapple, undrained
- 1 cup chopped pecans or walnuts
For the Topping:
- 1/2 cup butter (1 stick)
- 1 cup evaporated milk
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 cup shredded coconut
INSTRUCTIONS:
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