May be an image of dessert, chocolate bar and text that says '3 Minute Fudge INGREDIENTS 1 can of sweetened condensed milk 3cupssemi-sweetchocolatechips •3 3 cups semi-sweet chocolate chips 1 teaspoon vanilla extract'

Absolutely! Here’s a detailed, unique article about “3 Minute Fudge – Don’t LOSE this Recipe”, with a clear, step-by-step guide:

3 Minute Fudge – Don’t LOSE this Recipe

If you’ve ever dreamed of making rich, creamy fudge without hours of stirring, this 3 Minute Fudge recipe is your new best friend. Quick, decadent, and surprisingly easy, it’s perfect for last-minute gifts, holiday treats, or an indulgent snack that will impress anyone. The best part? You don’t need fancy ingredients—just a few pantry staples and a microwave. Follow along carefully to ensure your fudge turns out smooth and perfectly sweet every time.

Ingredients

Before you start, gather these simple ingredients:

2 cups (12 oz) semi-sweet chocolate chips – For that deep, chocolatey flavor.
1 can (14 oz) sweetened condensed milk – This is the key to creamy, melt-in-your-mouth fudge.
2 tablespoons unsalted butter – Adds richness and a glossy finish.
1 teaspoon vanilla extract – Enhances the chocolate’s flavor.
Optional toppings: chopped nuts, sea salt, or sprinkles.

Step-by-Step Method

Step 1: Prepare Your Pan

Line an 8×8-inch baking pan with parchment paper, leaving extra hanging over the edges. This will make it easier to lift the fudge out after it sets. Lightly grease the parchment with a small amount of butter to prevent sticking.

Step 2: Combine Ingredients

In a microwave-safe bowl, add the chocolate chips, sweetened condensed milk, and butter. Mix them gently to combine. Don’t worry if it looks chunky—the magic happens in the microwave.