Chocolate Pecan Turtle Clusters

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Step 2: Add the Caramel Layer

  1. Place 1–2 small pieces of caramel on top of each pecan cluster.
  2. If using caramel squares, melt them gently in a microwave-safe bowl for 20–30 seconds, stirring until soft. This ensures the caramel adheres perfectly to the nuts.
  3. Spoon the melted caramel over the pecans, forming a small mound that will later be covered by chocolate.

Step 3: Melt the Chocolate

  1. In a microwave-safe bowl, combine chocolate chips with the optional tablespoon of heavy cream.
  2. Heat in 20-second intervals, stirring well each time until smooth and glossy. This prevents scorching and ensures a silky texture.
  3. Alternatively, melt the chocolate using a double boiler over gently simmering water.

Step 4: Assemble the Turtle Clusters

  1. Using a spoon or small ladle, drizzle the melted chocolate generously over each pecan and caramel cluster, making sure the caramel is completely covered.
  2. Tap the baking sheet lightly to allow the chocolate to settle and smooth out naturally.
  3. Optional: Sprinkle a tiny pinch of sea salt on top of each cluster to balance the sweetness.

Step 5: Set and Serve

  1. Let the clusters cool at room temperature for about 30 minutes until the chocolate hardens.
  2. For faster setting, place the tray in the refrigerator for 10–15 minutes.
  3. Once set, gently peel the clusters off the parchment paper. They are now ready to enjoy or package as gifts.

Tips for Perfection

  • Nutty variation: Mix in chopped almonds or walnuts for a different flavor profile.
  • Chocolate choice: Dark chocolate gives a richer taste, while milk chocolate adds extra sweetness.
  • Storage: Store in an airtight container at room temperature for up to a week, or in the fridge for longer shelf life.

These Chocolate Pecan Turtle Clusters are simple, yet decadently satisfying. Each bite gives a perfect balance of crunch, chew, and chocolatey goodness, making them irresistible. Whether for a festive occasion or a cozy night in, these clusters will quickly become a favorite in your dessert repertoire.


If you want, I can also create a shortcut “one-bowl version” recipe that’s even quicker for last-minute cravings. Do you want me to do that?

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