🏕️ Hobo Casserole Recipe – A Hearty, One-Pan Campfire Classic Made Easy at Home 🔥🥔

3. Sauté the Vegetables

In the same pan, add a bit more oil if needed. Toss in the onion, garlic, bell pepper, potatoes, and carrots. Sauté for about 5–7 minutes until they start to soften. This step builds a rich, caramelized flavor base.

4. Combine Ingredients

Return the cooked meat to the pan. Add the frozen corn and sprinkle in thyme or rosemary. Pour in ½ cup of broth to help everything steam and meld together. Stir well to ensure even distribution of flavors.

5. Simmer

Reduce the heat to low, cover the pan, and let it simmer for 15–20 minutes, stirring occasionally. The potatoes and carrots should become tender, and the liquid will slightly thicken, forming a comforting sauce.

6. Add Cheese

Sprinkle shredded cheddar cheese evenly on top. Cover the pan for another 2–3 minutes, just until the cheese melts into gooey perfection.

7. Serve

Once melted, remove the pan from heat. Serve hot directly from the pan or plate individual portions. Garnish with fresh parsley or a dollop of sour cream for extra indulgence.

Tips for the Perfect Hobo Casserole

• Make it vegetarian: Swap the meat with mushrooms, tofu, or plant-based crumbles.
• Foil packet version: Wrap each portion in aluminum foil and bake at 200°C (400°F) for 25–30 minutes to mimic the campfire experience.
• Add smoky flavor: A dash of liquid smoke or smoked paprika can replicate that authentic campfire taste.
• One-pan magic: This dish is ideal for sheet pans or Dutch ovens, making cleanup a breeze.

Why You’ll Love It

Hobo casserole is the ultimate comfort food – hearty, flexible, and perfect for a cozy night in or an outdoor adventure. It’s a full meal in one pan: protein, carbs, and veggies all in one, with a cheesy, savory finish that will satisfy the whole family.

Whether you’re reminiscing about campfire trips or just craving a simple, filling meal, this Hobo Casserole brings the outdoors to your kitchen in the easiest, most delicious way possible.

If you want, I can also create a visual step-by-step guide with images for each stage, so it feels like you’re cooking it right at the campsite.

Do you want me to make that?