Step 4: Build the Rich Sauce

1. Return the cooked sausage to the pan.
2. Pour in:
   • the diced tomatoes
   • crushed tomatoes
   • chicken broth
3. Sprinkle in:
   • Italian seasoning
   • dried basil
   • red pepper flakes (if using)
4. Add a pinch of salt and pepper.
5. Stir everything well and let it simmer for 10–12 minutes.
   The sauce should thicken and meld beautifully.

Step 5: Add the Noodles

1. Add the cooked noodles directly into the bubbling sauce.
2. Toss gently until every ribbon is coated in the tomato-herb mixture.
3. Simmer together for 1–2 more minutes so the flavors marry.

Step 6: Finish With Fresh Herbs

Turn off the heat and sprinkle chopped fresh basil or parsley over the top.
Add a generous shower of Parmesan cheese and a drizzle of good olive oil.

🍽️ Serving Suggestions

Italian Drunken Noodles pair wonderfully with:

• Garlic bread
• A crisp green salad
• Grilled vegetables
• A light lemon herb chicken

The dish stands strong on its own, but sides make it even more comforting.

🌟 Why This Recipe Works

• Fusion done right: Combines the fun structure of drunken noodles with bold Italian flavors.
• Balanced spice: Sweet peppers + warm sausage + herbs.
• Quick yet impressive: Ready in under 30 minutes.
• Family-friendly: Easily adjustable to mild or spicy tastes.

If you want, I can also create:
✅ A printable recipe card
✅ A shorter TikTok-style version
✅ A healthier or vegetarian version
Just let me know!