Step 3: Add the Cabbage

Add the sliced cabbage directly on top of the beef mixture.
It might look like a lot — but cabbage cooks down significantly.
Drizzle a bit of oil over it and begin stirring to coat.

Cook for 5–7 minutes, stirring occasionally, until the cabbage starts to soften and shrink.

Tip: If your skillet is very full, add the cabbage in two batches, letting one soften before adding more.

Step 4: Season the Skillet

Sprinkle in the paprika, oregano, salt, pepper, and optional chili flakes.
Stir well so the spices distribute evenly.

This step transforms the ingredients from “simple” to deeply flavorful.

Step 5: Add Liquid for Steaming

Pour in the beef broth (or water) and soy sauce/Worcestershire sauce.
These not only add moisture, helping the cabbage become tender, but also add richness.

Cover the skillet with a lid.
Let it simmer for about 5–8 minutes until the cabbage reaches your desired softness.

Step 6: Let the Flavors Come Together

Remove the lid and continue cooking for 2–3 minutes so excess liquid can evaporate.
Taste and adjust seasoning if needed.

At this stage, the flavors are melded, the cabbage is tender, and the beef is juicy.

Step 7: Garnish and Serve

Sprinkle chopped parsley or green onions on top before serving.
This adds a fresh, bright finish to the warm, hearty skillet.

Serve it as-is, or pair it with:

• Rice
• Mashed potatoes
• Egg noodles
• Crusty bread

Variations to Try

1. Tex-Mex Style

Add cumin, chili powder, and black beans; top with shredded cheese.

2. Asian-Inspired

Use ginger, sesame oil, and a splash of rice vinegar; garnish with sesame seeds.

3. Low-Carb Keto Version

Skip the carrots and add zucchini or mushrooms.

4. Tomato-Based

Add a can of diced tomatoes or a few spoonfuls of tomato paste.

Final Thoughts

The Ground Beef and Cabbage Skillet is a perfect example of how simple ingredients can create something unexpectedly delightful. Fast, filling, and budget-friendly, this recipe offers comfort in every bite while being endlessly adaptable to your tastes.

If you’re looking for an uncomplicated dinner that delivers on flavor and nutrition, this one-pan wonder is sure to become a regular on your table.

If you’d like, I can also create a printable version, a shorter summary recipe, or variations for meal prep!