These Soft and Fluffy Poppy Seed Rolls are perfect for breakfast, brunch, or as a delightful accompaniment to any meal. With a tender crumb and subtle poppy seed flavor, these rolls look as impressive as they taste. Enjoy them warm, fresh from the oven, and watch them disappear quickly!
These Poppy Seed Rolls are light, airy, and full of flavor. Perfect for breakfast with butter and jam, or served alongside soups and stews, they bring a touch of homemade warmth to any meal. The poppy seeds add a hint of crunch and nuttiness, making these rolls a deliciously unique treat that your family will love!
Ingredients
- 3 ½ cups all-purpose flour
- 2 ¼ tsp active dry yeast (1 packet)
- 1 cup warm milk (about 110°F/45°C)
- ¼ cup sugar
- 1 large egg
- ¼ cup melted butter (plus extra for brushing)
- 1 tsp salt
- 2 tbsp poppy seeds
INSTRUCTIONS:
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