🍓🍪 Strawberry Cheesecake Cookies 🍪🍓

Step 2: Make the Cookie Dough

1. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 2–3 minutes).
2. Add the eggs one at a time, beating well after each addition.
3. Mix in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Avoid overmixing — you want soft cookies!

Step 3: Preheat Oven and Prep Baking Sheet

• Preheat your oven to 350°F (175°C).
• Line a baking sheet with parchment paper or a silicone baking mat.

Step 4: Assemble the Cookies

1. Scoop about 2 tablespoons of cookie dough and flatten it slightly in your hand.
2. Place about 1 teaspoon of cheesecake filling in the center.
3. Add a small amount of strawberry jam or puree on top of the cheesecake.
4. Carefully fold the cookie dough around the filling to seal it, forming a ball. Make sure the filling doesn’t spill out.
5. Place the cookie balls onto the prepared baking sheet, leaving about 2 inches between each.

Step 5: Bake

• Bake in the preheated oven for 12–15 minutes, or until the edges are lightly golden.
• The centers may look slightly soft, but they will firm up as the cookies cool.

Step 6: Cool and Optional Topping

1. Allow the cookies to cool on the baking sheet for 5 minutes.
2. Transfer to a wire rack to cool completely.
3. Optionally, dust with powdered sugar or drizzle a little melted white chocolate for extra indulgence.

Tips for Perfect Strawberry Cheesecake Cookies

• Room Temperature Ingredients: Softened butter and cream cheese blend more smoothly for a creamier filling.
• Cheesecake Swirl: For a stronger strawberry flavor, gently swirl the jam into the cheesecake filling before adding it to the cookie.
• Storage: Keep cookies in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week. They also freeze well!

Why You’ll Love These Cookies

• The cheesecake center is rich and creamy, perfectly balancing the sweetness of the cookie.
• Strawberry bursts make every bite fruity and refreshing.
• Soft, chewy, and melt-in-your-mouth — they’re perfect for snacks, parties, or a cozy treat with a cup of tea.

🍓 These Strawberry Cheesecake Cookies are a delicious twist on classic cookies, combining the best of cheesecake and fruity dessert flavors in every bite. Once you make them, you’ll never go back to ordinary cookies!

If you want, I can also make a visual step-by-step guide with pictures for each stage, so it’s super easy to follow — almost like a recipe infographic.

Do you want me to do that?