Keep this recipe well because it’s like a treasure on earth!

Step 2: Sautéing the Aromatics

1. Heat a large pan or deep skillet over medium heat.
2. Add the olive oil, then toss in the chopped onions and garlic.
3. Sauté them for about 3-4 minutes until they turn translucent and fragrant.

Step 3: Cooking the Meat

1. Add the ground beef (or chosen protein) to the pan.
2. Break it apart using a wooden spoon and cook until browned, about 5-7 minutes.
3. Season with paprika, oregano, cumin, salt, and black pepper. Stir well to distribute the flavors evenly.

Step 4: Adding the Vegetables

1. Once the meat is cooked, add the diced potatoes, sliced carrots, and red bell pepper.
2. Stir everything together to coat the vegetables in the seasoning.

Step 5: Simmering for Flavor

1. Pour in the canned diced tomatoes and the broth. Stir well.
2. Lower the heat, cover the pan, and let it simmer for about 25-30 minutes, stirring occasionally.
3. The dish is ready when the potatoes and carrots are soft, and the sauce has thickened beautifully.

Step 6: Final Touches and Serving

1. Taste the dish and adjust the seasoning if needed.
2. Serve hot, either over a bed of fluffy rice or with crusty bread to soak up the rich sauce.

Why This Recipe is a Treasure?

1. Easy to Make – This dish requires minimal effort but delivers maximum flavor.
2. Budget-Friendly – Made with simple, inexpensive ingredients, it’s perfect for families.
3. Nutritious and Filling – Packed with protein, fiber, and vitamins, it’s a wholesome meal.
4. Versatile – You can substitute ingredients based on preference, such as using different meats or adding more vegetables.
5. Perfect for Meal Prep – It stores well in the fridge for up to 3 days and tastes even better the next day!

Conclusion

This old recipe truly is a treasure worth keeping! It’s comforting, delicious, and easy to make—a dish that brings people together around the dinner table. Whether you’re making it for a weekday meal or a special gathering, this recipe is bound to become a favorite in your household.

So, keep this recipe well because, just like a true culinary treasure, it’s one you’ll want to return to time and time again! 🍽✨