Air Fryer Baked Potatoes: Crispy Outside, Fluffy Inside

 

If you’re looking for the perfect baked potato with a crispy skin and a fluffy interior, look no further than your air fryer. The air fryer is a game-changer for making baked potatoes, delivering a delicious result in less time than the traditional oven method. These Air Fryer Baked Potatoes are a great side dish for any meal and are simple to make with minimal ingredients.

Air Fryer Baked Potatoes are a fantastic side dish that can complement any meal. They’re quick, easy, and come out perfect every time with that unbeatable combination of a crispy exterior and a soft, fluffy interior. Whether you’re making them for a weeknight dinner or a weekend gathering, these baked potatoes will be a hit. Enjoy the versatility of this recipe by adding your favorite toppings and make it your own!

INGREDIENTS:

  • 4 medium Russet potatoes
  • 1-2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • Butter, for serving
  • Chopped green onions or chives, for garnish (optional)
  • Sour cream, cheese, or any of your favorite toppings (optional).

INSTRUCTIONS:

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