
Step 3: Pour Into the Baking Dish
Transfer the batter evenly into your prepared baking dish. Use a spatula to spread it out so it bakes evenly.
Step 4: Bake
Place the dish in the preheated oven and bake for 35–40 minutes, or until the top turns golden and a toothpick inserted in the center comes out clean.
Step 5: Cool and Serve
Remove the dessert from the oven and allow it to cool slightly before slicing. It can be served warm or at room temperature, depending on your preference.
Serving Tips
- Serve plain for a classic Amish-style dessert
- Add a dollop of whipped cream for extra indulgence
- Pair with vanilla ice cream for a crowd-pleasing treat
Final Thoughts
The Amish Super Star is proof that the simplest recipes are often the best. With just four pantry staples and a few easy steps, you get a dessert that’s moist, sweet, and completely irresistible. Bring it once, and don’t be surprised when it’s the first dish gone—and when everyone asks you for the recipe.
If you’d like, I can:
- Rewrite this for SEO or food blogs
- Create a printable recipe card
- Shorten it for social media or Pinterest
- Adapt it into a no-bake or variation version
Just say the word 😊








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