Cheesy Garlic Chicken Wraps: A Flavor-Packed Meal
If you’re looking for a delicious, easy-to-make meal that’s bursting with cheesy, garlicky goodness, Cheesy Garlic Chicken Wraps are the perfect choice! These wraps are packed with juicy chicken, melted cheese, and a rich garlic butter sauce, all wrapped in a crispy tortilla. They make for an excellent lunch, dinner, or even a quick snack.
Let’s dive into the step-by-step recipe to create these irresistible wraps at home.
Ingredients
For the Chicken Filling:
- 2 cups cooked chicken (shredded or diced)
- 1 tablespoon olive oil or butter
- 3 cloves garlic (minced)
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon paprika (optional, for a smoky kick)
- ½ teaspoon Italian seasoning
- 2 tablespoons cream cheese (for extra creaminess, optional)
For the Cheesy Garlic Butter Sauce:
- 2 tablespoons unsalted butter (melted)
- 2 cloves garlic (minced)
- ½ teaspoon dried oregano
- ½ cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- ¼ cup grated Parmesan cheese
For Assembling the Wraps:
- 4 large tortillas (flour or whole wheat)
- 2 tablespoons butter or olive oil (for toasting)
- Fresh parsley (chopped, for garnish)
- Extra cheese for topping (optional)
Step-by-Step Instructions
Step 1: Prepare the Chicken Filling
1️⃣ In a skillet, heat olive oil or butter over medium heat.
2️⃣ Add the minced garlic and sauté for 30 seconds until fragrant.
3️⃣ Stir in the shredded chicken, salt, black pepper, paprika, and Italian seasoning. Cook for 2-3 minutes until everything is well mixed and heated through.
4️⃣ For extra creaminess, add cream cheese and mix until melted.
5️⃣ Remove from heat and set aside.
Step 2: Make the Cheesy Garlic Butter Sauce
1️⃣ In a small saucepan, melt the butter over low heat.
2️⃣ Add the minced garlic and oregano, stirring for 30 seconds until fragrant.
3️⃣ Remove from heat and mix in the mozzarella, cheddar, and Parmesan cheese, stirring until slightly melted.
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