This delightful coconut dessert is a creamy, tropical treat that is perfect for anyone who loves the rich, refreshing flavor of coconut. It’s light, fluffy, and easy to prepare, making it an ideal choice for family gatherings, celebrations, or just a sweet indulgence at home. The texture is smooth and creamy, with a hint of shredded coconut on top for added flavor and texture.
Here’s a detailed guide on how to make this delicious coconut dessert:
Ingredients:
- 1 cup coconut milk
- 1 cup condensed milk
- 1 cup heavy cream
- 1/2 cup shredded coconut (plus extra for garnish)
- 3 tablespoons cornstarch
- 1/4 cup sugar (optional, adjust to taste)
- 1 teaspoon vanilla extract
INSTRUCTIONS:
Please Head On keep on Reading (>) for the instructions:
No Responses Yet