Here’s a detailed, unique article about Everything Bagel Bits, with a clear step-by-step method:
Everything Bagel Bits: A Crispy, Flavor-Packed Snack
If you love the classic taste of an everything bagel but want a quick, crunchy snack, Everything Bagel Bits are the perfect treat. These bite-sized pieces are golden, savory, and packed with the signature everything bagel toppings—onion, garlic, sesame seeds, and poppy seeds. They’re easy to make at home, customizable, and perfect for snacking, sprinkling on salads, or serving as a party appetizer.
Ingredients
To make about 4 cups of Everything Bagel Bits, you’ll need:
- 3 cups of cubed bread (day-old bread works best; use any type like white, sourdough, or whole wheat)
- 2 tablespoons olive oil or melted butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon sesame seeds
- 1 teaspoon poppy seeds
- 1/2 teaspoon coarse salt
- Optional: 1/2 teaspoon dried oregano or crushed red pepper flakes for a twist
Step-by-Step Method
Step 1: Prepare the Bread
Start by cutting your bread into small, evenly sized cubes, roughly 1-inch pieces. Using day-old bread is ideal because it’s slightly drier and will crisp up nicely in the oven. Fresh bread can work, but it may need extra baking time.
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