Step 4: Add the potatoes and spices

1. Mix the potatoes into the browned fideo and beef mixture.
2. Sprinkle in cumin, chili powder, paprika, salt, and pepper.
3. Stir well so the potatoes and noodles get coated with the seasonings.

The spices bloom in the heat and start releasing deep, warm aromas.

Step 5: Add the tomatoes, sauce, and broth

Stir in:

• Diced tomatoes
• Tomato sauce
• 3 cups of broth (reserve the last cup in case you need more as it cooks)

Mix everything together, ensuring the noodles are submerged. Bring the mixture to a gentle simmer.

Step 6: Simmer until tender

Cover the pan and reduce heat to medium-low.

Cook for 12–18 minutes, stirring occasionally, until:

• The potatoes are fork-tender
• The fideo has absorbed most of the liquid
• The mixture is thick and stew-like

If the noodles absorb too much broth before the potatoes are done, add more broth (or water) a little at a time.

Step 7: Taste and adjust

Check the seasoning. Add more salt, pepper, or spices according to your preference. The dish should be well seasoned with a savory tomato depth and hints of cumin.

Step 8: Serve warm

Let the dish rest for 5 minutes off the heat to thicken slightly.

Serve topped with:

• Fresh cilantro
• A squeeze of lime
• A sprinkle of cheese
• Warm tortillas on the side

This creates a hearty, comforting meal perfect for lunch or dinner.

Tips for the Best Fideo With Potatoes and Ground Beef

✔ Use small diced potatoes

Smaller cubes cook faster and blend better with the noodles.

✔ Don’t skip the toasting

This builds flavor and keeps the fideo from getting mushy.

✔ Adjust broth as needed

Different brands of fideo absorb liquid differently. Add broth gradually if it thickens too quickly.

✔ Make it your own

You can add bell peppers, peas, corn, or a splash of hot sauce for extra flavor.

Why You’ll Make This Again and Again

This recipe has everything you want in a weeknight meal:

• Simple ingredients
• One-pan cooking
• Quick preparation
• A rich, comforting flavor

It’s the kind of dish that reminds you of home no matter where you are.

If you’d like, I can also write:
⭐ A shorter version of the recipe
⭐ A printable recipe card
⭐ A variation using chicken or chorizo

Just let me know!