Million Dollar Lasagna

Million Dollar Lasagna: The Ultimate Comfort Food Recipe

If you love classic Italian lasagna, then you’re going to be obsessed with Million Dollar Lasagna! This dish gets its name because it’s so rich, creamy, cheesy, and flavorfulβ€”it tastes like a million bucks! With layers of perfectly seasoned meat sauce, velvety cheese filling, and gooey melted cheese, this recipe is a show-stopper for family dinners, gatherings, or special occasions.

In this guide, I’ll walk you through the step-by-step process to make the ultimate Million Dollar Lasagna, including a secret creamy layer that makes it extra indulgent!


πŸ›’ Ingredients for Million Dollar Lasagna

For the Meat Sauce:

βœ” 1 lb ground beef
βœ” Β½ lb Italian sausage (adds incredible flavor)
βœ” 1 small onion, finely chopped
βœ” 3 cloves garlic, minced
βœ” 1 (24 oz) jar marinara sauce (or homemade)
βœ” 1 (15 oz) can tomato sauce
βœ” 1 (6 oz) can tomato paste
βœ” 1 teaspoon Italian seasoning
βœ” Β½ teaspoon salt
βœ” Β½ teaspoon black pepper
βœ” 1 teaspoon sugar (balances acidity)
βœ” ΒΌ teaspoon red pepper flakes (optional for heat)

For the Million Dollar Cheese Layer:

βœ” 1 (8 oz) package cream cheese, softened
βœ” 1 cup ricotta cheese
βœ” 1 cup cottage cheese
βœ” 1 egg
βœ” ΒΌ cup sour cream
βœ” Β½ cup grated Parmesan cheese
βœ” 1 teaspoon garlic powder
βœ” Β½ teaspoon black pepper
βœ” 2 tablespoons fresh parsley, chopped

For Assembling the Lasagna:

βœ” 12 lasagna noodles (regular or oven-ready)
βœ” 2 cups shredded mozzarella cheese
βœ” Β½ cup grated Parmesan cheese


πŸ‘©β€πŸ³ Step-by-Step Instructions

Step 1: Prepare the Meat Sauce

1️⃣ Brown the Meat:

  • Heat a large skillet over medium heat.
  • Add ground beef and Italian sausage, breaking it apart with a spoon.
  • Cook until browned, then drain excess grease.

2️⃣ SautΓ© the Aromatics:

  • Add chopped onion and minced garlic to the skillet.
  • Cook for 2-3 minutes until fragrant and onions are soft.

3️⃣ Simmer the Sauce:

  • Stir in marinara sauce, tomato sauce, tomato paste, Italian seasoning, salt, pepper, sugar, and red pepper flakes.
  • Reduce heat to low and simmer for 20-25 minutes, stirring occasionally.

Step 2: Cook the Lasagna Noodles

βœ… Bring a large pot of salted water to a boil.
βœ… Cook the lasagna noodles according to package instructions, but 1-2 minutes less than usual (they will continue cooking in the oven).
βœ… Drain and lay them flat on parchment paper to prevent sticking.


Step 3: Make the Million Dollar Cheese Layer

1️⃣ In a large mixing bowl, beat together:
βœ” Cream cheese (softened)
βœ” Ricotta cheese
βœ” Cottage cheese
βœ” Egg
βœ” Sour cream
βœ” Parmesan cheese
βœ” Garlic powder, black pepper, and parsley

2️⃣ Mix until smooth and well combined. This layer is the secret to making the lasagna extra creamy and rich!


 

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