quick and Easy 3-Minute Fudge Recipe

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Quick and Easy 3-Minute Fudge Recipe: Decadence in Minutes

If you’ve ever craved something sweet but didn’t have hours to wait, this Quick and Easy 3-Minute Fudge Recipe is your perfect solution. With minimal ingredients and almost no fuss, you can enjoy creamy, melt-in-your-mouth fudge in just minutes. Perfect for last-minute treats, holiday gifts, or simply satisfying your chocolate cravings.


Ingredients You’ll Need

This recipe keeps things simple, using pantry staples most people already have:

  • 2 cups semi-sweet chocolate chips
  • 1 (14 oz) can sweetened condensed milk
  • 2 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • Pinch of salt (optional, to balance sweetness)

Optional add-ins: Chopped nuts, dried fruit, or a sprinkle of sea salt on top.


Equipment

  • Microwave-safe bowl or saucepan
  • Spatula
  • 8×8-inch pan or similar size
  • Parchment paper (for easy removal)

Step-by-Step Method

Step 1: Prepare Your Pan

Line your pan with parchment paper. This ensures your fudge comes out smoothly without sticking, making cleanup effortless.


Step 2: Combine Ingredients

In a microwave-safe bowl, add chocolate chips, sweetened condensed milk, and butter. Give them a quick stir so they start blending together.

Pro Tip: Use high-quality chocolate for the best flavor. Dark, milk, or even a chocolate blend works beautifully.


 

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