These Smoked Gouda Crack Chicken Pinwheels are a savory, creamy delight that’s perfect for parties, snacks, or a delicious appetizer. Combining tender shredded chicken, smoky Gouda cheese, crispy bacon, and fresh herbs, these pinwheels deliver a burst of flavor in every bite. Whether served warm or at room temperature, they are bound to be a hit!
These pinwheels are not only visually appealing but also packed with bold flavors. The creamy smoked Gouda blends perfectly with the bacon and herbs, creating a delicious filling that’s irresistible when rolled into the soft tortillas. Easy to make ahead of time, they’re perfect for gatherings or quick snacks.
INGREDIENTS:
- 2 cups cooked, shredded chicken (rotisserie chicken works great)
- 1 cup smoked Gouda cheese, shredded
- 8 slices bacon, cooked and crumbled
- 1/2 cup cream cheese, softened
- 1/4 cup ranch dressing
- 2 tablespoons chopped fresh chives
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 4 large flour tortillas (10-inch size)
INSTRUCTIONS:
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