Step 1: Preheat
Heat the oven to 350°F and line baking sheets with parchment.
Step 2: Cream
Beat the butter and cheddar together until well blended.
Step 3: Add Flour
Mix in the flour a little at a time until a soft dough forms.
Step 4: Shape
Pipe through a cookie press with a star tip into long strips, or roll and cut into thin sticks.
Step 5: Bake
Bake 12–15 minutes until lightly golden at the edges. Cool on the pan – they crisp as they cool.
Tips
- Add a pinch of cayenne for a classic Southern kick.
- Shred your own cheese for the best texture.
Storage
Airtight at room temperature up to a week.
FAQ
Can I use all-purpose flour? Add 1 teaspoon baking powder and 1/2 teaspoon salt per cup.
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