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Who Knew Turning 60 Could Taste This Sweet? Try This Irresistible Cake

Turning 60 is more than just a milestone—it’s a celebration of wisdom, memories, and joy. And what better way to honor this special moment than with a cake that’s as unforgettable as the person being celebrated? This dessert isn’t just a treat; it’s a symbol of sweetness, elegance, and the love shared by family and friends.

If you’re planning a 60th birthday celebration, this irresistible cake is the perfect centerpiece. Moist, flavorful, and beautifully decorated, it’s a dessert that will have everyone talking long after the candles have been blown out. Let’s walk through it step by step so you can create a show-stopping masterpiece for this milestone occasion.

Ingredients You’ll Need

For the Cake:

• 3 cups all-purpose flour
• 2 ½ teaspoons baking powder
• ½ teaspoon baking soda
• 1 teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs
• 1 tablespoon pure vanilla extract
• 1 ½ cups buttermilk

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