Christmas Breakfast Casserole: A Festive Start to Your Holiday Morning

 

The holidays are a time for family, joy, and delicious food. What better way to kick off your Christmas morning than with a Christmas Breakfast Casserole? This hearty, savory dish is perfect for feeding a crowd and can be prepped the night before, letting you enjoy your morning without stress. Packed with eggs, cheese, and your choice of breakfast meats and veggies, this casserole is a cozy and satisfying way to celebrate the season.

The Christmas Breakfast Casserole is the ultimate holiday morning solution. Its creamy, cheesy goodness combined with savory sausage and colorful veggies is a guaranteed hit with both kids and adults. Plus, its make-ahead convenience means you can focus on opening presents and spending quality time with loved ones instead of being stuck in the kitchen.


Why You’ll Love This Christmas Breakfast Casserole

  • Easy to Prepare: Assemble it the night before and bake in the morning.
  • Customizable: Use your favorite meats, cheeses, and veggies.
  • Feeds a Crowd: Ideal for large family gatherings.
  • Festive and Delicious: A warm, comforting dish that brings everyone together.

Ingredients for Christmas Breakfast Casserole

Here’s what you’ll need for a classic version:

  • 6 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 pound breakfast sausage, cooked and crumbled (or substitute with ham or bacon)
  • 6 slices of bread, cubed (or use hash browns for a potato version)
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced bell peppers (red and green for a festive touch)
  • 1/2 cup diced onions

INSTRUCTIONS:

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