Peach Cobbler Cheesecake Cones

Step 2: Make the Cheesecake Filling

In a large bowl, beat the softened cream cheese until smooth using a hand or stand mixer.
Add powdered sugar and vanilla extract, and beat until fully combined.
In a separate bowl, whip the heavy cream until stiff peaks form.
Gently fold the whipped cream into the cream cheese mixture until smooth and airy. Refrigerate for 20–30 minutes to firm up slightly.

Step 3: Prepare the Waffle Cones

For extra flavor and a cinnamon-sugar crunch, brush the outside of the waffle cones with melted butter and roll them in a cinnamon sugar mixture. Bake at 350°F (175°C) for 3–5 minutes to crisp up. Let cool.
Optional: Add a layer of crushed graham crackers or vanilla wafer crumbs at the bottom of each cone for texture and to prevent sogginess.

Step 4: Assemble the Cones

Transfer the cheesecake mixture into a piping bag or large zip-top bag with the corner snipped off.
Pipe a layer of cheesecake filling into the cone, about halfway.
Spoon a generous layer of peach cobbler on top.
Pipe another layer of cheesecake mixture.
Finish with more peach cobbler on top, allowing it to slightly drip over the edges for a rustic look.
Sprinkle with crushed cookies or a pinch of cinnamon sugar if desired.

Step 5: Chill and Serve

For the best texture, chill the cones for at least 30 minutes before serving. This helps the cheesecake filling set up and the flavors to meld.
Serve cold and enjoy immediately for the best experience.

🍨 Tips and Variations

Make it boozy: Add a splash of peach schnapps to the peach filling for an adult twist.
Switch up the fruit: Try strawberries, blueberries, or mixed berries for a fun variation.
Mini cones: Make bite-sized versions using mini cones for party platters or dessert trays.
No cones? Layer everything in a mason jar or dessert cup for a parfait-style treat.

Final Thoughts

Peach Cobbler Cheesecake Cones are the perfect fusion of flavor, texture, and fun. They offer the soul-soothing warmth of cobbler and the creamy indulgence of cheesecake — all in a handheld dessert you can eat on the go. Whether you’re impressing guests or treating yourself, these cones deliver pure dessert bliss with every bite.

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