Bananas Foster Pudding Recipe: A Luscious Twist on a Classic Dessert

If you’re a fan of rich, creamy desserts with a hint of tropical flavor, Bananas Foster Pudding is a must-try! Inspired by the classic Bananas Foster dessert, this recipe combines caramelized bananas with a smooth, decadent pudding base, bringing a delicious twist to banana pudding.

Bananas Foster Pudding is a delightful dessert with a wonderful combination of flavors: caramelized bananas, creamy pudding, and the crunch of vanilla wafers. It’s sure to be a crowd-pleaser, whether for a family gathering or a special celebration! Enjoy this sweet treat! Let’s get started on making this sweet, satisfying treat!

Ingredients You’ll Need:

For a serving that fills a 9×13-inch dish, gather the following ingredients:

4 ripe bananas, sliced
1 cup of dark brown sugar
1/2 cup unsalted butter
1/2 teaspoon cinnamon
1/4 cup dark rum (optional, or substitute with banana extract for a non-alcoholic version)
2 cups heavy cream
2 cups milk
1/2 cup granulated sugar
3 tablespoons cornstarch
3 egg yolks
1 teaspoon vanilla extract
1 box vanilla wafers (about 12 ounces)
Whipped cream for garnish